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Smooth caramel meets biscuit crunch in this layered delight. Fluffy sponge, caramel frosting, and a biscuit crumble topping — finished with a swirl of sweetness.
Ingredients
BV Cream cheese, Mascarpone Cheese, Caster Sugar, Biscoff Spread, Plain Flour, Biscoff Biscuit, Sour Cream, Eggs, Icing Sugar, Millionaire Caramel, Sunflower Oil or Rapeseed Oil, Round Biscoff biscuit, Callebaut Caramel, Vanilla Essence, Baking Powder, Salt
Allergens
Eggs, Soya