A luxurious macaron cake with vanilla and chocolate sponge, Belgian chocolate buttercream, and chocolate drip topping.
Vanilla Sponge: WHEAT flour (GLUTEN), eggs (EGGS), sugar, butter (MILK), buttermilk (MILK), creme fresh (MILK), glycerin, vanilla, baking powder, bicarbonate of soda; Vanilla Syrup: sugar, water, vanilla extract: vanilla, water, sugar, glucose, glycerine; Chocolate sponge: egg (EGGS), sugar, WHEAT flour (GLUTEN), butter (MILK), cocoa powder, glycerin, baking powder, bicarbonate of soda; Chocolate Syrup: water, sugar, cocoa powder; Chocolate Buttercream: sugar, egg white (EGG), butter (MILK), dark chocolate ganache: dark chocolate: cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soy lecithin (SOYA), natural vanilla; cream (MILK), cocoa powder; Vanilla Buttercream: sugar, water, egg white (EGG), butter (MILK), vanilla extract: vanilla, water, sugar, glucose, glycerine; Pink Salted Caramel Macaron: almond flour (NUTS), sugar, EGG white (EGG), beetroot, white chocolate: Sugar, cocoa butter, whole milk (MILK) powder, emulsifier: soy lecithin (SOYA), natural vanilla flavour; salted caramel sugar, glucose, cream (MILK), butter (MILK), maldon sea salt; Yellow Passio...
