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Sweet meets salty in this gluten-free version of a favourite. Soft sponge layered with salted caramel frosting, finished with golden crumbs and toffee drizzle.
Ingredients
Icing sugar, Butter, Condensed caramel, Sugar, Millionaire caramel, Eggs, Sour cream, Sunflower oil, Rapeseed oil, Milk chocolate, Margarine, Whole milk, Cocoa powder, Gluten-free flour, Double cream, Butter fudge, Potato starch, Chocolate shavings, Oat flour, Dark chocolate, Baking powder, Chocolate essence, Vanilla essence, Salt, Xanthan gum. May also contain traces of Nuts, Peanut, Sesame, Sulphites.
Allergens
Eggs, Soya, Milk and dairy products