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A grand two-tier jungle cake with bright green frosting, fondant animals, and tropical leaves — a bold choice for adventurous parties.
Ingredients
Icing Sugar, Caster Sugar, Sunflower Oil, Rapeseed Oil, Eggs, Butter, Sour Cream, Plain Flour, Cocoa Powder, Whole Milk, Margarine, Flower and modelling paste, Green Sugarpaste, Biscoff Biscuit, Oreo Cookie, Dark Chocolate, Baking Powder, Crunchie Rocks, Milk Chocolate
Allergens
Eggs, Soya