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A rich, fudgy delight made without gluten or animal products. Deep chocolate sponge layered with indulgent frosting for a treat that doesn’t compromise on flavour.
Ingredients
Agave Syrup, Sugar Free Vegan Dark Chocolate, Coconut Sugar, Soya Milk, Coconut Milk, Biona Coconut Milk, Fresh Raspberries, Coconut Oil, White Rice Flour, Sunflower Oil, Potato Flour, Cocoa Powder, Oat Flour, Lemons, Freeze Dried Raspberries, Baking Powder, Salt, Violife Cream Cheese, Sodium Bicarbonate, Xanthan Gum
Allergens
Soya