Delicate five-layer chocolate cake with salted caramel, Belgian chocolate buttercream, and brownie chunks.
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Ingredients
Chocolate sponge: Egg, Sugar, Wheat flour, Butter, Cocoa powder, Glycerin, Baking powder, Bicarbonate of soda, Chocolate Syrup: Water, Sugar, Cocoa powder, Chocolate Buttercream: Sugar, Egg white, Butter, Dark chocolate ganache: Cocoa mass, Sugar, Fat-reduced cocoa powder, Emulsifier, Soy lecithin, Natural vanilla, Cream, Cocoa powder, Salted Caramel: Glucose, Salt, Sugar, Cream, Butter, Chocolate Drip: Double cream, Dark chocolate: Cocoa mass, Sugar, Fat-reduced cocoa powder, Emulsifier, Soy lecithin, Natural vanilla, Sugar, Glucose syrup, Cocoa powder, Brownie: Egg, Dark chocolate: Cocoa mass, Sugar, Cocoa butter, Emulsifier: Soy lecithin, Natural vanilla flavouring, Sugar, Butter, Wheat flour, Cocoa powder, Salt.
Allergens
Eggs, Soya