A whimsical two-tier cake with shimmering buttercream, seashell accents, and dreamy ocean colours that bring mermaid magic to the table.
Icing Sugar, Butter (Milk), Caster Sugar, Sunflower Oil, Rapeseed Oil, Eggs, Margarine, Sour Cream, Cocoa Powder, Whole Milk, Plain Flour, Flower and modelling paste, Digestive Biscuits, Sugarpaste, Mini pearls, Coconut Oil, Purple Sugarpaste, Dark Chocolate, Baking Powder, Milk Chocolate
Eggs, Soya